has a Shopper Approved rating of            5/5       based on 25 ratings and reviews        

  Home > Shop by Department > KNIVES > CHRIS REEVE KNIVES >

Chris Reeve Sikayo 9" Chef
Chris Reeve Sikayo 9" Chef.  "Sikayo" is the Zulu word for “sharp”!

Alternative Views:

Contact our Sales Team for Current Rebates, Promotions & Coupon Codes!
Phone 402-875-6500 or
contact our sales team via email
Our Price: $225.00

Quantity in Stock:1
Product Code: 3840

The Sikyo:
First Tool for Any Chef
For the better part of 25 years, Chris has been mulling over designs of kitchen knives. At last we see the range of chef's knives known as Sikayo. They showcase Chris's out-of-the-box ideas, incorporating concepts in the style of Japanese Sushi knives, countered with modern lines and state-of-the-art materials.
As much as the word Sikayo might have a Japanese sound, it is the Zulu word for "sharp"! The cutting edge of the Sikayo is exceptional and truly lives up to the name. The broad blade is ground only on one side for exceptional slicing; the cutting edge has a good curve that allows cutting with minimal pressure; the curve also facilitates "rocking" dicing of vegetables and herbs.
The handles are made from UItem1000® (a particularly durable plastic, capable of withstanding extreme temperatures). The handle slab on side against your palm is thicker than the other side, offering a comfortable hold without pressure; the full tang and the grooves in the UItem® give excellent radial grip. These knives are dedicated left or right handed.
Blade Material:
CPM S35VN Stainless Steel
Blade Hardness:
58-60 RC
Blade Finish:
Blade Length:
6.5" (116 mm)
9" (229)
Blade Thickness:
0.15" (3.8 mm)
Overall Length:
6.5" - 11.25" (286 mm)
9" - 14" (356 mm)
Handle Material:
Ultem 1000©
6.5" - 6.3 oz. (179 g)
9" - 7.6 oz. (215 g)

Share your knowledge of this product. Be the first to write a review »

Browse for more products in the same category as this item:

Shop by Department > KNIVES > CHRIS REEVE KNIVES