Product Features & Specifications

From grilling the most delicious steak you've ever put in your mouth, to cold smoking gourmet style cheeses, the MAK 2 Star General gives you the widest variety of cooking options available on a pellet grill. Use our FlameZone™ to expertly grill steaks, chops, burgers, etc. In the Warmer/Smoker box, you can easily cold smoke anything, infusing it with delicate hardwood smoke flavor. Our 2 Star owners brag about how well our grills lock-in to precise cooking temperatures. Add pellet hopper dump door, ash clean out, 304 stainless steel cooking chamber and interior components, and you've got a grill that will feed you well for generations.

Features an all Marine Grade 304 stainless steel barbecue body.

429 sq. in. of FlameZone direct cooking area, is expandable up to 858 square inches of cooking surface using the optional Full Upper Grill Grate.

Our revolutionary Quick Change Grease Pan System eliminates "œthe gap" between the barbecue body and grease pan. This allows full use of the entire cooking surface without worrying about grease dripping into the bottom of the grill. This Grease Pan System comes complete, including the FlameZone tool and covers.

The 15 function Pellet Boss® digital controller is standard on all MAK grills. One (1) Meat Probe is included with the grill, others are available as an accessory purchase.